Can Robira microcellar · Natural wine
Nº6
Pet-nat
Ancestral sparkling · Vintage 2024
Living bubbles, no added sugar.
Nº6 · Pet-nat · Espumoso ancestral. Espumoso ancestral, ligero y poco dulce. Para abrir una comida o brindar al final del día.
How to serve it
- Temperature
- 6–8 ºC
- Decant
- No
- Glass
- Tulip or universal
- Once opened
- 1 day with an airtight stopper
Pairings we recommend
- Aperitifs, preserves, pickles, homemade vermouth.
- Creamy cheeses and mild cured sausages.
- Lightly sweet desserts or seasonal fruit.
- Welcome toasts at celebrations.
The story behind the wine
Nº6 is a pet-nat: ancestral method, fermentation finished directly in the bottle, no dosage. The result is a fine bubble, low in sugar and very drinkable.
How we make it
Minimal intervention. No chemicals in the vineyard. Spontaneous fermentations. No added sulfites. Each bottle has its own nuance; some lees at the bottom are normal.